Salted licorice caramel sauce
Salted licorice caramel sauce
Caramel in liquid form – smooth and creamy caramel sauce that is just as popular as our caramel candy.
Our handmade Salmiak Caramel Sauce is a shimmering black delight that enhances desserts, pastries, and ice cream. Drizzle the sauce over ice cream, use it as a filling in desserts, or add a touch of luxury to your Sunday breakfast pancakes.
Perfect for: gently warming the Salmiak Caramel Sauce, drizzling it over vanilla ice cream, and serving with raspberries. Our favorite combination is with lemon sorbet. Tart and fresh meets creamy licorice caramel sauce.
Ingredients: cream, sugar, glucose, licorice powder, salmiak, salt, black food coloring (vegetable carbon).
Mer information
The standard jar contains 170 grams of caramel sauce.
The medium jar contains 135 grams of caramel sauce.
Shelf life is 4 months. Unopened jar should be stored at room temperature. Stir when the jar is first opened. Opened jar should be stored in the refrigerator.
RECIPES with Salmiak Caramel Sauce can be found here.